Explore Citrus Hearth’s Recipes

Your recipe search ends here. Cooking for a crew or just yourself? Citrus Hearth's got all the simple, delicious ideas for you to try and enjoy anytime!

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Citrus Hearth’s Recipe Selection

Lebanese Mjadra Lentils Rice
Lebanese Mjadra Lentils Rice

Tender lentils and rice cooked with spices, topped with golden caramelized onions for a wholesome main dish.

Close-up of vibrant Lebanese Tabbouleh Salad: bursting with fresh herbs and juicy tomatoes.
Lebanese Tabbouleh Fresh Salad

A refreshing mix of parsley, bulgur, tomatoes, cucumber with lemon-olive oil dressing, perfect for light meals.

Yemeni Saltah Stew
Yemeni Saltah Stew

A warming Yemeni dish with tender meat, spiced broth, fenugreek foam, and soft flatbread layers.

Golden Emirati Al Madrooba with glistening ghee, ready to be enjoyed with flatbread or a spoon.
Emirati Al Madrooba

Smooth, creamy date and ghee spread with cardamom notes, ideal for a wholesome breakfast boost.

Moist and flavorful Omani Shuwa—the fall-apart lamb—is ready to be served with fluffy rice.
Omani Shuwa Slow-Cooked Lamb

Tender slow-cooked lamb wrapped in banana leaves, infused with aromatic spices for rich, traditional Middle Eastern flavors.

Warm Kale with Crispy Chickpeas
Warm Kale with Crispy Chickpeas

Tender kale combined with crunchy roasted chickpeas and tangy lemon dressing for a hearty dish.

Creamy sesame dressing coats these Asian Sesame Noodle Salad ingredients, a colorful vegetarian delight ready to serve.
Asian Sesame Noodle Salad

Cold noodles tossed in creamy sesame dressing with fresh veggies and edamame for a light, refreshing meal.

A beautiful Caprese Chicken Salad displays grilled chicken atop fresh ingredients and a balsamic drizzle.
Caprese Chicken Salad

Grilled chicken paired with fresh mozzarella, tomatoes, basil, and a balsamic drizzle for a flavorful meal.

Fresh, colorful Strawberry Spinach Salad with creamy poppy seed dressing, ready to enjoy.
Strawberry Spinach Salad Mix

Tender spinach and sweet strawberries tossed with candied pecans and creamy poppy seed dressing.