A quick, handy snack of crackers with sharp cheddar and Swiss cheese cubes, ideal for a light, flavorful bite.
# What Goes In:
→ Crackers
01 - 12 whole-wheat crackers, round or square
→ Cheese
02 - 3.5 oz sharp cheddar cheese, cut into 12 cubes
03 - 3.5 oz Swiss or gouda cheese, cut into 12 cubes
→ Garnish (optional)
04 - 2 tbsp roasted salted almonds
05 - 2 tbsp dried cranberries
# How to Make It:
01 - Place 12 crackers in two parallel lines on a small platter, spacing evenly.
02 - Set one cube each of sharp cheddar and Swiss or gouda cheese atop each cracker to create individual stacks.
03 - Optionally, sprinkle roasted almonds and dried cranberries around the stacks for flavor and visual appeal.
04 - Serve immediately or cover and refrigerate until ready to enjoy.